Loquat Seeds are a naturally concentrated form of Vitamin B17, also referred to as amygdalin or laetrile. It is a naturally occurring nutrient found in many nuts, seeds, and plants. B17 is most potently found in apricot and loquat seeds, but it also exists in apple seeds, lima beans, clover, sprouts, some berries, and eucalyptus leaves. B17 is known for its connection to an impressive variety of potential benefits for human health. It has been shown that the molecule of the B17 vitamin attacks cancer cells in the body, while leaving healthy cells untouched and unharmed.
 
When taken as directed, B17 consumption is safe and may improve well-being in a multitude of ways.
 
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